Top 10 Rice Cooker in Malaysia
Congee can be made in a pot or in a rice cooker. Top with veggies avocado sauce scallions and cilantro.
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Culture also often dictates the way congee is cooked and eaten.
. Spoon rice onto the center of the tortilla. Place tortilla on work surface. Roll up the wrap cut in half and place in a sealable container.
In some cultures congee is eaten primarily as a breakfast. Refrigerate until ready to eat. The type of rice used can be either short- or long-grain depending on what is available and regional cultural influences.
Some rice cookers have a congee setting allowing it to be cooked overnight. To serve microwave for 45 seconds to 1 minute to warm through if desired.
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